Shop homemade Andhra veg pickles online from Tulasi Pickles. Choose avakaya mango, gongura, tomato, drumstick, lemon and more, prepared in small batches with traditional recipes and quality ingredients. Browse 19 varieties for delivery across India.
Andhra Red Chilli Pickle (Pandu Mirapakaya Pachadi) with red ripe chillies, cold-pressed groundnut oil, tamarind, sesame seeds, garlic, mustard, fenugreek, jeera and turmeric. 6-month best-before.
Andhra Bellam Avakaya Pickle made with diced raw mango, jaggery powder, cold-pressed groundnut oil, chilli powder, mustard, fenugreek, garlic and turmeric. 9-month best-before.
Andhra Nuvvula Avakaya Mango Pickle made with diced raw mangoes, sesame seeds, cold-pressed groundnut oil, garlic, mustard and fenugreek.
Andhra Tomato Pickle made with tomatoes, tamarind, cold-pressed groundnut oil, chilli powder, mustard, fenugreek, garlic and turmeric. Tangy and spicy; 6-month best-before.
Andhra Gongura Pickle made with sorrel leaves, cold-pressed groundnut oil, red chilli, garlic, dhania, fenugreek and turmeric. Tangy and spicy; 6-month best-before.
Andhra Lemon Pickle made with fresh lemons, cold-pressed groundnut oil, chilli powder, mustard seeds, fenugreek seeds, garlic and turmeric. 6-month best-before.
Andhra Kakarkaya Pickle made with bitter gourd, cold-pressed groundnut oil, chilli powder, mustard, fenugreek, garlic and turmeric.