Avakaya Rice: A Simple and Satisfying Andhra Dish with Tulasi’s Pickle
Craving a taste of Andhra Pradesh? Avakaya Rice, made with Tulasi’s Avakaya (mango pickle), is a simple and satisfying dish that captures the essence of Andhra cuisine. This easy recipe requires minimal ingredients and is perfect for a quick lunch or a flavorful side dish. Ingredients: Instructions: Tips and Variations: Enjoy Your Authentic Avakaya Rice![...]