Month: March 2025

Want to experience Tulasi Pickles in a restaurant setting, expertly paired with other Hyderabadi delicacies? Look no further! We’ve compiled a list of the top 5 Hyderabad restaurants that proudly serve Tulasi Pickles, showcasing the versatility and flavor of our products. Please Note: I cannot provide actual restaurant recommendations without knowing which restaurants in Hyderabad currently[...]

For Hyderabadis living abroad, longing for the familiar flavors of home can be a common experience. Food has the power to evoke memories, emotions, and a sense of connection to our roots. Tulasi Pickles offers a taste of home, no matter how far you may roam. The Power of Food to Evoke Memories A simple[...]

In Hyderabad, no festive celebration is complete without a generous spread of delicious food, and pickles always play a starring role. From Diwali to Eid, pickles add a tangy, spicy, and flavorful touch to every holiday feast. Pickles: A Symbol of Tradition and Festivity Pickles are more than just a condiment; they are a symbol[...]

The vibrant spice markets of Hyderabad are a feast for the senses, a kaleidoscope of colors, aromas, and textures that have inspired Tulasi Pickles since our inception. These bustling markets are not just places to buy spices; they are living museums of culinary tradition, where ancient knowledge and time-honored techniques are passed down through generations.[...]

The story of Tulasi Pickles is more than just a business; it’s a story of family, tradition, and a deep-rooted passion for preserving the authentic flavors of Hyderabad. Our recipes have been passed down through generations, each batch of pickles made with the same love and care that our ancestors poured into their creations. The[...]

Craving the genuine taste of Andhra pickles in Hyderabad? Finding truly authentic pickles can be a challenge, with so many commercially produced options available. This guide will help you navigate the culinary landscape and discover where to find the most delicious, traditionally-made Andhra pickles in Hyderabad. What Defines Authentic Andhra Pickles? Authentic Andhra pickles are[...]

Pickles are deeply ingrained in the culinary landscape of Hyderabad, and their history is as rich and flavorful as the pickles themselves. Join us on a culinary journey as we explore the history of pickles in Hyderabad, from their ancient origins to their modern-day popularity. Ancient Origins: Preserving Food Through Pickling The practice of pickling[...]

At Tulasi Pickles, we believe that the best pickles start with the best ingredients. That’s why we’re committed to sourcing fresh, regional ingredients from local farmers whenever possible. This commitment not only ensures the quality of our pickles but also supports the livelihoods of our local farming community. Why Support Local Farmers? How Tulasi Pickles[...]

What makes Tulasi Pickles so special? The answer lies, in part, in our unwavering commitment to using the best local ingredients that Andhra Pradesh has to offer. From the freshest produce to the most aromatic spices, we source our ingredients with care, ensuring that every jar of our pickles is bursting with authentic flavor. Andhra[...]

More than just a business, Tulasi Pickles is a passion project dedicated to preserving the rich culinary heritage of Hyderabad and Andhra Pradesh. We believe that traditional recipes and time-honored techniques are worth preserving, and we strive to keep these culinary traditions alive through our pickles. The Importance of Culinary Heritage Culinary heritage is a[...]