Avakaya : A Beginner’s Guide to Tulasi’s Mango Pickle

New to the world of Avakaya? Don’t worry, Tulasi Pickles is here to guide you! This beginner’s guide will introduce you to the basics of Avakaya, our signature mango pickle, and help you understand why it’s a must-try for any pickle lover.

What is Avakaya? Unveiling the Mystery

Avakaya is a traditional Andhra-style mango pickle, renowned for its tangy, spicy, and flavorful profile. It’s made with raw mangoes, a blend of aromatic spices, and a generous amount of oil. Avakaya is a staple in Andhra households, and it’s often enjoyed with rice, roti, or as a side dish.

What Makes Tulasi’s Avakaya Special?

At Tulasi Pickles, we take pride in crafting Avakaya that is both authentic and delicious. We use only the finest raw mangoes, sourced directly from local orchards. We then combine the mangoes with a carefully selected blend of spices, following a recipe that has been passed down through generations of Tulasi family members.

Our Avakaya is also made with a generous amount of gingelly oil (sesame oil), which helps to preserve the pickle and adds a nutty flavor. We never use artificial preservatives or additives, ensuring that our Avakaya is as natural and wholesome as possible.

How to Enjoy Tulasi’s Avakaya: A Few Simple Tips

• Start with a Small Amount: Avakaya is known for its intense flavor, so it’s best to start with a small amount and add more to taste.
• Pair it with Rice: The most classic and satisfying pairing. A spoonful of Avakaya transforms a simple plate of rice into a flavorful and satisfying meal.
• Use it as a Condiment: Add a dollop of Avakaya to your sandwiches, wraps, or salads for a tangy kick.
• Get Creative in the Kitchen: Use Avakaya as a marinade for your meats or as a base for your curries.

Ready to Experience the Magic of Avakaya?

Tulasi Pickles’ Avakaya is a true testament to our commitment to quality, authenticity, and flavor. We believe that every jar of our Avakaya should transport you to the sun-drenched mango groves of Andhra Pradesh, where the flavors are bold, the spices are aromatic, and the tang is unforgettable.

So, what are you waiting for? Order your jar of Tulasi’s Avakaya today and discover the magic of this iconic mango pickle!