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Pickles are deeply ingrained in the culinary landscape of Hyderabad, and their history is as rich and flavorful as the pickles themselves. Join us on a culinary journey as we explore the history of pickles in Hyderabad, from their ancient origins to their modern-day popularity. Ancient Origins: Preserving Food Through Pickling The practice of pickling[...]

At Tulasi Pickles, we believe that the best pickles start with the best ingredients. That’s why we’re committed to sourcing fresh, regional ingredients from local farmers whenever possible. This commitment not only ensures the quality of our pickles but also supports the livelihoods of our local farming community. Why Support Local Farmers? How Tulasi Pickles[...]

What makes Tulasi Pickles so special? The answer lies, in part, in our unwavering commitment to using the best local ingredients that Andhra Pradesh has to offer. From the freshest produce to the most aromatic spices, we source our ingredients with care, ensuring that every jar of our pickles is bursting with authentic flavor. Andhra[...]

More than just a business, Tulasi Pickles is a passion project dedicated to preserving the rich culinary heritage of Hyderabad and Andhra Pradesh. We believe that traditional recipes and time-honored techniques are worth preserving, and we strive to keep these culinary traditions alive through our pickles. The Importance of Culinary Heritage Culinary heritage is a[...]

Hyderabad, a city renowned for its rich history, vibrant culture, and, of course, its exquisite cuisine, holds a special place in the story of Tulasi Pickles. Our flavors are deeply rooted in the culinary traditions of this region, offering you an authentic taste of Hyderabad with every jar. Hyderabad: A Melting Pot of Flavors Hyderabad’s[...]

Hyderabad, a city renowned for its rich history, vibrant culture, and, of course, its exquisite cuisine, holds a special place in the story of Tulasi Pickles. Our flavors are deeply rooted in the culinary traditions of this region, offering you an authentic taste of Hyderabad with every jar. Hyderabad: A Melting Pot of Flavors Hyderabad’s[...]

You’re ready to enjoy your favorite Tulasi Pickle, but what kind of rice should you pair it with for the ultimate flavor experience? While personal preference plays a big role, certain types of rice complement our pickles particularly well. This guide will help you choose the best rice to serve with Tulasi Pickles: Understanding Rice[...]

Want to liven up your salads with a unique and flavorful dressing? Tulasi Pickles can be the secret ingredient! Adding a touch of your favorite Tulasi Pickle to your homemade salad dressing will create a tangy and spicy twist that will take your salads to the next level. Why Add Pickle to Salad Dressing? Dressing[...]

Looking for a way to take your grilled, baked, or fried meats to the next level? Tulasi’s Pickles can be used as a marinade to infuse your meats with incredible flavor. The acidity and spices in the pickles help to tenderize the meat and create a truly unforgettable taste. Why Use Pickle as a Marinade?[...]

Want to add a burst of flavor to your next party or snack time? Tulasi’s Veg Pickles are the perfect ingredient for creating quick and easy dips that are sure to impress. Here are a few simple recipes to get you started: 1. Avakaya Yogurt Dip: 2. Lemon Pickle Cream Cheese Dip: 3. Gongura Pickle[...]