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A2 Desi Cow Ghee

Original price was: ₹900.00.Current price is: ₹800.00.

Take your culinary dishes to new heights with our cow’s ghee. It is made from Indian cows from rural areas of Andhra. We make our ghee in small batches to give it a delicious flavor. We offer the most natural ghee with no compromise on quality. Ghee is a rich source of Vitamins A, D,E, and K.

Ghee has always been present in every household as an integral part of tradition, diet, and medicine. Ghee has always had a special place in Indian households. This is because it is used as fuel to light lamps or to prepare sweets and a variety of dishes, or as medicine. It is a common ingredient in Indian food preparation. It does not require refrigeration and has a long shelf life.

Out of stock

Ingredients used: 

High-quality cow’s milk

Shelf Life

Best before 9 months from the date of manufacturing. 

Storage

  • Store in a cool, dry, and hygienic place
  • Put it in an air-tight container

Health Benefits of Cow’s Pure Ghee

  • Rich source of omega-3 fatty acids
  • Helps decrease LDL cholesterol
  • A natural antioxidant
  • Prevents degenerative changes in our musculoskeletal system
  • Prevents premature aging

Why Tulasi Pickles?

  • 100% homemade.
  • Prepared in an Authentic Style
  • No preservatives Used
  • No Artificial Colours or Flavors Used

FAQ’s

  1. Where is this Cow Ghee sourced from?
    Ans: Our Cow Ghee is prepared from the purest milk sourced form Desi Cows
  2. What is so special about Dry Cow Ghee?
    Ans: There is no cholesterol, No Trans Fats.
  3. How long does this Ghee suitable for consumption?
    Ans: 9 months from the date of manufacturing.
  4. When will I receive my order?
    Ans: Generally, delivery time is between 2-5 days 🙂
  5. Do you give value packs for bulk orders of your pickles?
    Ans: Yes, we provide value packs for bulk orders. Please get in touch with us on WhatsApp at +91 95500 66990 for more info on discounts and delivery.
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