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Are you looking for a completely unique summer flavor? Then, you absolutely must try our Nuvvula Avakaya. We carefully mix fresh raw mangoes with roasted sesame powder. As a result, you get a deeply nutty and tangy taste. Furthermore, it is a very famous traditional Andhra recipe. Many families love this special variation. Why Nuvvula[...]

Are you tired of eating plain chutney for breakfast? We have the perfect solution for you. Therefore, you must try our Mango Thurumu Pickle. We grate fresh green mangoes to make this tasty treat. Moreover, it is a great addition to your morning meal. Why You Will Love Mango Thurumu Pickle First, we carefully select[...]

When you think of traditional Andhra pickles, fiery heat is usually the first thing that comes to mind. However, the mango season offers a delightful surprise for those who crave a balance of contrasting flavors. Enter Bellam Avakaya (also known as Theepi Avakaya), a masterpiece from Tulasi Pickles that perfectly marries the heat of traditional[...]

While Avakaya often takes the spotlight during the summer, true Andhra food lovers know that the mango season is completely incomplete without the deeply flavorful Magaya Pickle. At Tulasi Pickles, our Magaya is a tribute to patience, sunshine, and time-honored culinary traditions, bringing you a uniquely chewy and tangy experience that perfectly captures the essence[...]