Idly Karam Podi – Homemade Andhra Spice Powder
Buy Idly Karam Podi online from Tulasi Pickles. This Andhra-style spice powder is made with chana dal, urad dal, sesame seeds, garlic, tamarind, cumin, coriander and red chilli powder. Mix it with ghee for idli or dosa, or add it to hot rice when you want a savoury, spicy podi.
How to Choose and Use Idly Karam Podi
- Made with chana dal, urad dal, sesame seeds, garlic, tamarind, cumin, coriander and red chilli powder.
- Choose it for a savoury, spicy podi that pairs naturally with idli and dosa.
- Mix with ghee for idli or dosa, or add it to hot rice.
- Best before 6 months from the date of manufacturing.
Key Ingredients
Chana dal (Pachi Senagapappu), Urad dal (Minapappu), Cumin seeds (Jeelakara), Coriander seeds (Dhaniyalu), Sesame seeds (Nuvulu), Garlic (Velluli), Tamarind (Chinthapandu), Red chilli powder, Groundnut oil, Salt, Curry leaves (Karivepaku)
Shelf Life
Best before 6 months from the date of manufacturing.
Storage Instructions
- Store in a cool, dry, and hygienic place.
- Use only a dry spoon to preserve freshness.
Frequently Asked Questions (FAQ’s)
- Q: How long does this Idly Karam Podi stay good for consumption?
- A: The Idly Karam Podi is best consumed within 180 days from the date of manufacturing. For best results, store in an airtight container.
- Q: When will I receive my order?
- A: Delivery usually takes 2–5 business days depending on your location.
- Q: Do you provide value packs for bulk orders?
- A: Yes, we offer value packs for bulk orders. Contact us on WhatsApp at +91 95500 66990 for discounts and delivery details.
Gayathri Girish –
Very good taste, recommended
bhargavi juturu –
Taste is excellent..they maintain good quality👌👌
Kotamarthi Praveen Kumar –
The Taste and Quality is great 👍. Thank you.
Rj rocks –
Thank you Tulasi pickles for amazing pickles and podulu – superb taste